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Caffè Umbria Arco Etrusco, Dark Roast - 12oz/340g
$17.99
Named after the iconic arched entry to the Umbrian town of Perugia, Arco Etrusco is the darkest of Umbria's blends. Natural sugars found in the coffees caramelize when roasted to this depth, imparting a cane sugar sweetness and aroma. Created as a drip coffee this blend boasts a fudge-like body, low acidity, a persistent roasty aftertaste and characteristics of a sweet stout. Characteristics: Sweet, Fudge, Cane Sugar, Smokey Primary Origins: Brazil, Colombia, Mexico
Caffè Umbria Bizzarri, Medium-Dark Roast - 12oz/340g
$17.99
This blend was crafted to pair uniquely with the sweet characteristics of milk and cream. A resonant body and deep fruity acidity helps this coffee stay structured when sipped “con latte”. Taste molasses, pecan and hints of banana in this Golden Bean North America medal-winning coffee. We love this blend for its versatility so brew in the style of your preference. Characteristics: Harmonious, Molasses, Pecan, Banana Primary Origins: Peru, El Salvador, Uganda
Caffè Umbria Grifo, Medium Roast - 12oz/340g
$17.99
Master Roaster Emanuele Bizzarri created this blend to honor his home town of Perugia, Italy, where “Il Grifo”, the griffin, is the iconic symbol. Following an Italian blending tradition, seven origins meld to create this complex and intense coffee. Intricacies are revealed with different brew methods. Discover hints of dried mango, currant, lychee, tea rose, and anise in a juicy body. Characteristics: Complex, Anise, Currant, Tea Rose Primary Origins: Central America, South America, Africa
Caffè Umbria Gusto Crema, Medium Roast - 12oz/340g
$17.99
Un espresso perfetto. Defined by a creamy body and delightful sweetness that lasts through the finish. Find milk chocolate and dried fig notes in this rounded and subtly complex coffee. This blend typifies the style of coffee roasted for generations by the Bizzarri family and is the featured espresso at Caffè Umbria cafés. Brewed drip-style it smooths to a rich and refined cup. Characteristics: Creamy, Milk Chocolate, Cream, Dried Fig Primary Origins: Brazil, Colombia, Guatemala
Caffè Umbria Terra Sana Organic, Medium Roast - 12oz/340g
$17.99
This Organic and Fair Trade certified coffee highlights some of the Bizzarri family’s longtime supplier relationships. Grown by smallholder cooperative farmers in Peru, Mexico & East Timor it is artfully blended to balance the crisp apple-like acidity with deeper cocoa notes. We drink this remarkably agreeable & clean blend as a morning drip coffee. Characteristics: Clean, Crisp, Apple, Bittersweet Chocolate Primary Origins: Mexico, Peru, East Timor
Anchored Coffee Figurehead Filter
$18.99
A DRIP COFFEE DREAM BEAN. LIGHTHEARTED YET GROUNDED, THIS BLEND OFFERS UP HIGH LEVELS OF CRUSH-ABILITY. BEAUTIFULLY BALANCED AND LOW IN ACIDITY, FIGUREHEAD IS THE COFFEE YOUR COFFEE WANTS TO DRINK. A MEDIUM ROAST FILTER COFFEE FOR THE PEOPLE. PROCESS: WASHED REGION: NUEVA, SEGOVIA FARMER: SMALL SCALE FARMERS VARIETALS: CATURRA, BOURBON, RED CATUAI ALTITUDE: 1150 - 1700 MASL
Anchored Coffee Colombia, Dulima Decaf
$19.99
THIS ISN’T JUST ANOTHER DECAF. CLOSE YOUR EYES, TAKE A SIP AND ENJOY. WE DON’T THINK THAT YOU HAVE TO SACRIFICE QUALITY AND PERSONALITY IN SIPPING THE DECAFFEINATED STUFF. TASTING NOTES: MILK CHOCOLATE, ORANGE BLOSSOM, BING CHERRY PROCESS: SWISS WATER REGION: TOLIMA, HUILA FARMER: SELECT GROUP VARIETALS: CATURRA, COLOMBIA ALTITUDE: 1600 MASL
Numi Moroccan Mint Loose Leaf Tea
$23.99
Our organic Moroccan Mint, known as "nana mint," flourishes in North Africa. With a flavor as light and lively as a newly picked leaf, it has a sweet spearmint flavor that is refreshing and soothing any time of day. -Alchemy: Moroccan Mint, known as "nana mint," flourishes in North Africa -Flavor Notes: Light and lively as a newly picked leaf, with sweet spearmint flavor -Occasion: Refreshing and soothing any time of day -Caffeine: None -USDA Organic, Fair Trade Certified, NON GMO Certified
Numi Aged Earl Grey™ Loose Leaf Tea
$29.99
We age organic Assam black tea with real Italian Bergamot so the tea absorbs the orange scent. Enjoy a robust (flavorings-free) Earl Grey with subtle citrus notes. -Alchemy: Assam black tea naturally scented with Italian bergamot orange (no flavorings) -Flavor Notes: Robust with citrus notes -Occasion: Morning breakfast; add milk & honey if you desire -Caffeine: High -USDA Organic, Fair Trade Certified, NON GMO Certified
Numi Breakfast Blend Loose Leaf Tea
$29.99
This complex blend of organic black teas – malty Assam, robust Ceylon, brisk Chinese Keemun and hints of floral Darjeeling – creates a hearty, balanced morning cup. -Alchemy: Blend of malty Assam, robust Ceylon, brisk Chinese Keemun and hints of floral Darjeeling -Flavor Notes: Complex, hearty and balanced morning cup -Occasion: Morning breakfast; add milk & honey if you desire -Caffeine: High -USDA Organic, Fair Trade Certified, NON GMO Certified
Numi Jasmine Green Loose Leaf Tea
$29.99
Fragrant organic jasmine flowers are laid atop organic green tea leaves as their scent is naturally embraced. Scented three times, this smooth green tea has layers of subtle fragrance and hints of moonlight. -Alchemy: Green tea leaves hand-rolled into small pearls and scented with jasmine blossoms five times -Flavor Notes: Sweet & aromatic with bright floral notes -Occasion: Soothing and refreshing any time of day -Caffeine: Medium -USDA Organic, Fair Trade Certified, NON GMO Certified
Aiya Matcha Zen Café Blend
$54.99
Aiya’s Matcha Zen Café Blend is a mixture of our Cooking Grade Matcha and pure cane sugar, perfect for easy Matcha smoothies and lattes. -Sweetened Matcha -Easy smoothies/lattes -Perfect for traveling Aiya’s Matcha Zen Café Blend sticks are a blend of our Cooking Grade Matcha and pure cane sugar, packed into single serving packets. Suited for Matcha lattes and smoothies, it provides all of the same health benefits of Matcha even for those with a sweet tooth. Featuring an easy-tear film and directions for use on each stick, the Matcha Zen Café Blend stick is the perfect option for those on the go. All of Aiya’s Matcha is produced in the Nisho region of Aichi prefecture, Japan, where the finest Matcha has been grown for over 800 years. Each 1kg bag (2.2 lbs.) is great for foodservice, and contains approximately 66 servings (based on 8oz smoothies/lattes).
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